I want to thank you all for honoring my recent domestication by sending me so many recipes. I even got a recipe from a fellow bachelor (although I'm not surprised it was for salsa).
I must say that since I went public with the stew I have been stretched. I'm actually replying to emails with recipes names in the subject. Not to mention I find myself having almost daily conversations about cooking. All of this goes against everything I have stood for as a bachelor. I feel a sense of mourning, as if I'm losing my sense of identity. So what I've decided to do is compromise.
I will only cook food that I plan to eat during games. That way I can grunt and yell and pretend that I didn't just pre-heat the oven.
Maybe I'll make Dave's salsa for the Michigan game on Saturday.
I'm afraid all that's left for me now is to try and get a date with Rachel Ray.
Pray:)
Rachel Ray is married!
Posted by: Katie | November 15, 2006 at 08:18 AM
Really? This keeps getting worse:( Not to mention I'm a little afraid to date felons, so Martha's out.
Posted by: Brad | November 15, 2006 at 09:58 AM
mmm, football and salsa...
Hey, good luck this weekend. I don't really have a favorite or care who wins, but if it'll make you feel better that the Wolverines win, then I'll be a Wolverine homer for a day. It's been what, 10 or so years the last time 1 and 2 faced off in the regular season? Here's to some good football watching.
Posted by: David | November 15, 2006 at 02:12 PM
Hi Pastor Brad,
Rachel Ray is already taken...sorry. There's always Betty Crocker or Aunt Jemimas in a desperate situation.
I have a great recipe that is easy and done either in a crock pot or pyrex dish. Throw in chicken (use anything you want to spice it), add fresh mushroom, add sliced onion, put mushroom soup over it and a little cheese of your preference and bake at 350 for 45 min-hour. Put over rice or add rice with water to casserole while cooking...bon apetite.
Another, take the red potatoes and slice up in the bottom of a roaster pan..season as you would like. Over the top of potatoes, put a bag or jar of sauerkraut, and on top of that, lay pork cops, or spare ribs and cover. Cook for 1-1.5 hours at 350. About 20 min- 1/2 hour before serving, brush meat with your favorite barbeque sauce....yum-yum!!
Then, unbutton your pants and enjoy the game...make certain you take the alka seltzer or prilosec...ha-ha!!
Posted by: Cheryl Floyd | November 15, 2006 at 06:05 PM
Mazzio's is my favorite recipe.
Posted by: Billy Mayfield | November 16, 2006 at 12:03 AM
you wanna put yourself through another Michigan loss to Tressel again. the salsa sounds good but i wouldn't watch the game
Posted by: jonathan | November 16, 2006 at 07:50 PM
Did you know Don makes salsa? Very good salsa too I might add. Just something you might not have know about your former intern.
Posted by: crystal | November 16, 2006 at 10:21 PM
Sorry guy, if only you discovered this curiosity or should I say hunger early. Rachael Ray is united with Cusimano. Since football is a part of you(Leach), you must make one of my favorite apps for your football possy....guacamole. But it's not just any guac. I may market this someday.
Posted by: Dobes | November 18, 2006 at 01:21 AM